Ventilation is an important issue for every restaurant. In a commercial restaurant, there are many areas that also need safety from different kinds of hazards at all times. If you are a restaurant owner, the responsibility of keeping your employees and customers safe is something you can never ignore. A large restaurant is a hub […]
Year: 2018
Hood Builder Talks About the Rise of Mobile Kitchen
Image Source Mobile Kitchen Denver, CO – Statistics show that food trucks are generating at least 2 billion dollars yearly. In fact, while restaurants in the US had a growth rate of 2 percent per annum from the year 2011 to the year 2016, the food truck industry is truly booming, with a revenue increase […]
Restaurant Build Up Experts Will Save You Money, Time, and Trouble During Your Restaurant Design Process
Image Source Restaurant Build Up Denver, CO – Designing and building a restaurant from scratch or from extensive demolition can be a very exciting, rewarding process. However, it is often a very stressful time. Most restaurant owners are not architects or interior designers—they are passionate food experts. Yet, the process of creating a brand new […]
Outsource Your Commercial Kitchen Cleaning to Hood Builder
Image Source Commercial Kitchen Cleaning Denver, CO – If you run a restaurant, cafeteria, or community kitchen, you know just how much work is involved in making each meal service a success. Everyone, from the chef to the prep cooks, to the servers and dishwashers–must work together in harmony to achieve customer satisfaction. At the […]
Commercial Kitchen Construction In Food Truck Have Some Problems You Should Anticipate Beforehand
Image Source Operating a food truck business can be incredibly rewarding. The smiling faces of your loyal customers as they meet your truck on familiar street corners, there’s no better feeling in the world. Of course, the food truck business isn’t always fun and games. There will be the occasional disgruntled customer, insufficient inventory orders, […]
What to Consider When Remodeling Your Restaurant
Image Source Restaurant Remodelling & Construction in Denver, CO – Every restaurant owner wants to provide the best possible experience for his or her customers, and sometimes that means changing things up in a big way. Evolution is essential to staying relevant in this ever-changing industry, and reinvesting in your business can produce amazing results. […]
6 Ways to Troubleshoot Your Commercial Kitchen Ventilation System
Image Source Denver, CO – The success of your commercial kitchen relies heavily on your ventilation system. If your vent system isn’t working properly, the air may become unbreathable or downright unsafe. Then there is the risk of fire due to the buildup for grease and other flammable materials. This means that, whether you run […]
Commercial Kitchen Guidelines for Refrigeration
Image Source Denver, CO – Ideal restaurant kitchen design takes everything into account, from space planning and storage space to fixtures and furnishings, equipment specifications, and procurement. Expert engineers, designers, and contractors work together to design practical restaurant kitchens that not only look exceptional but remain practical for all day-to-day operations. Perhaps one of the […]
Food Truck Maintenance – What Meals-on-Wheels Owners Need to Know
Denver, CO – Maintenance is vital to the growth of any business especially one that runs on an engine, such as a mobile food business. A lot of times business owners put maintenance off thinking they can go another day, or another week, until their food truck malfunctions. By this time, it’s too late. Now, […]